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One restaurant that knows where its tomatoes are from

Quebecers love to dine out. But is it still possible to eat local when eating out? According to this Épluche ta ville mini web doc, yes.

Find out how Montreal restaurant La Khaïma buys "according to the market." Each day, the chef makes his way on foot to an independently owned grocery store where he relies on the staff to provide him with information on which produce is local and in season. His joyful approach to grocery shopping – he refers to it as a meditation – may change the way you view this activity. More than just an errand, it is a chance to connect with your community. Talk about inspiring! Please share widely.